Make the Morning Last


Bi-Rite Market

Slow down the day with a hot cup of local coffee or tea along with a couple sweet bites. It’s a perfect recipe to feeling groovy.

  • Lady Falcon Stoked Coffee: roasted in San Francisco from a blend of three single origin coffees, Colombia Nariño Obraje, Colombia Caldas Finca La Cristalina, and Colombia Nariño Forentina BenavidesNotes of milk chocolate, hazelnut, and nougat can be found in every medium roast cup of Stoked. 
  • Leaves and Flowers Deep Breakfast: is a blend of Chinese and Indian black single origin teas. This breakfast tea is deeprich, and strong, lending itself well to milk or cream, and a biscuit. Leaves and Flowers is a California tea company offering a botanical experience that honors the beauty and lore of the plants. 
  • Anna’s Danish Cookies: we have a special place in our hearts for Anna Donnelley because her original bakery, established in 1935, was located just down the street from our 18th Street Market in San Francisco’s Mission District. Each box of these handmade cookies includes five flavors: butter, egg, vanilla, oatmeal, and coconut. 
  • Diane Love’s Love Crisps: passed down through three generations of strong Black women, the recipes created by her mom and granny inspire the flavors in Diane Love’s handmade Love Crisps.