Duck Mousse with Port Wine

Fabrique Delice

$12.99

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Description Ingredients

An incredibly silky blend of duck liver, chicken fat, and port wine balanced with a note of warming spices. Spread on rustic crostini and top with some onion jam for a perfect appetizer. -Sam M

7 oz

Duck Liver, Chicken Fat, Water, Eggs, Port Wine, Salt, Nonfat Dry Milk, Cane Sugar, White Pepper, Spices (Nutmeg, Coriander, Caraway, Allspice); Aspic: Water, Gelatin, Vinegar, Brandy, Salt, Carrageenan

Made without Gluten
Contains Dairy and Eggs