Pecan Pie

$31.99

Taxes and pickup/delivery costs are calculated at checkout

Preorder available for Store Pickup or Local Delivery Nov. 24 – 27

The debate continues: pecan, apple, or pumpkin as the holiday pie of choice? Such a hard decision but I can't imagine a holiday meal without our delicious pecan pie. Made with Georgia pecans, the pie is sticky, sweet, and nutty, with just the right balance of salt, encased in a rich, buttery, flaky crust. All it needs is a dollop of freshly whipped cream and you'll be transported to another dimension. -Sam M

Size & Servings Ingredients Reheating Instructions

Size: 26 oz (9-inch)

Serves 6 to 8

Ingredients: Tapioca Syrup, Pecans, Sugar, Butter, Unbleached Flour, Egg, Vanilla Extract, Apple Cider Vinegar, Salt

  • Vegetarian

Allergens:

  • Eggs
  • Milk
  • Tree Nuts

Best enjoyed at room temperature, so remove from refrigerator 45-60 minutes before serving. It can also be left at room temperature overnight.