Braised Brisket is a favorite in any culture. Cooked low and slow to fork tenderness, it brings joy to every table, whether you’re serving your family for Hanukkah or stuffing in tacos.
Sourced from Five Dot Ranch, the legendary California family-owned cattle ranch founded seven generations ago, specializes in juicy, unbelievably delicious beef. Raised in the most responsible way on verdant pasture, the cows’ diet is 94-97% grass and finished on Non-GMO Project Verified California grown rice bran and barley to round out the flavor and texture, resulting in arguably one of the best tasting pieces of beef you can get. Each pound of brisket serves 1 to 2 guests. – Sam M
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