| Ingredients | Chicken Stock (Chicken Bones, Carrots), Yellow Onion, Gluten-Free Thickener (Rice Flour, Soy Flour, Rice Starch), Red Wine, Butter, Organic Chicken Bones, Salt, Organic Chicken Feet, Parsley, Carrot, Onion, Celery, Sage, Tomato Paste, Pepper, Coriander, Thyme, Bay Leaves |
| Reheating instructions | Stovetop: Pour into a heavy bottomed saucepan and heat over medium-low heat, stirring frequently to prevent scorching, until hot, roughly 10-15 minutes. Add your turkey pan drippings to the gravy for added richness and flavor. Microwave: Pour into a microwave-safe container and cover loosely with a microwave-safe lid or paper towel. Heat on high for 2-3 minutes until hot. Stop and stir every 60 seconds to ensure even heating. |
| Servings | Serves 4 to 6 |
| Size | 14 fl oz |
We make our traditional gravy with homemade poultry broth, lots of veggies, and fresh herbs, producing a sauce that's rich and creamy with deep umami flavor. Add the drippings from your turkey roasting pan and this gravy will blow your mind. -Sam M
Name
Title
Add a testimonial to provide social proof
Product title
Vendor
$19.99 | $24.99
Product title
Vendor
$19.99 | $24.99
Product title
Vendor
$19.99 | $24.99
Product title
Vendor