Gingerbread Tea Cake with Lemon Glaze

Bi-Rite Creamery


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We can't get enough of this super moist, delicate gingerbread. The combination of fresh, candied, and dried ginger all come together to perfection in this holiday treat that makes for a great host gift. Have a slice for breakfast or serve with a generous dollop of freshly whipped cream for a quick, simple dessert.

Serves 6 to 8
20 oz

Flour*, sugar*, rice bran oil*, molasses, eggs, fresh ginger, candied ginger paste, candied ginger, cinnamon*, ginger, clove, baking soda, butter, lemon zest, lemon juice, cream of tartar, vanilla, salt, sage, dried lemon (*organic)

Contains Dairy, Eggs, & Gluten