Packed with a variety of shareable, salty and sweet snacks this collection will deliver instant, delicious gratification.
- RJ’s Natural Raspberry Licorice: this family owned and operated business from the New Zealand town of Levin, crafts soft licorice that conjures all our favorite, happy childhood memories
- Unreal Dark Chocolate Coconut Bar: made using only coconut, cassava syrup, and dark chocolate this is the perfect afternoon indulgence.
- Quinn Peanut Butter Filled Pretzels: there’s no compromising with these bites. You get rich, creamy peanut butter in a crunchy gluten-free pretzel nugget. Made with sorghum, the naturally gluten-free whole grain that takes less water to grow, Quinn made one of our favorite snacks in an incredibly delicious, sustainable way.
- TCHO Toffee & Sea Salt Bar: made in Berkeley, this organic chocolate bar features a killer combination of butter toffee and 54% organic dark milk chocolate with a sprinkling of Pacific sea salt.
- Rustic Bakery Meyer Lemon Shortbread Cookies: made in Marin County, these classic buttery shortbead are made even more delicious with tangy zest from fresh Meyer lemons.